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Venetian style beef tripe

Typical mail of the popular tradition, that used to eat offals, cheaper than meat but nutritious and tasty as well. Prepared with vegetables, tomato, aromas and spices, our tripe is served as second dish, great to taste with croutons of bread.

Ready to eat, just heat up a few minutes.

COOKED
PRODUCT
PRESERVATIVES
FREE
COLOURINGS
FREE
LACTOSE
FREE
COOKED
PRODUCT
COLOURINGS
FREE
PRESERVATIVES
FREE
LACTOSE
FREE